{"product_id":"celebase-braun-kurbis","title":"Calabash brown pumpkin","description":"\u003cp\u003e\u003cstrong\u003eWhat should you do when using the calabash (dried gourd shell) for the first time?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn example from Argentina: First, take standard charcoal starters, like those used to light a charcoal grill, ignite them, and let them glow in the calabash for 30 seconds. Afterwards, add 2 tablespoons of mate and hot water to the calabash and let it steep for 3 days. Pour it out and then let it steep again with mate tea, 2 tablespoons, and hot water for another 3 days. Only on the 7th day is the calabash ready for its first fresh mate infusion.\u003c\/p\u003e\n\u003cp\u003eWe wish you much enjoyment and pleasure!\u003c\/p\u003e","brand":"Heissenberger Tee \u0026 Kaffee","offers":[{"title":"Default Title","offer_id":56603814691141,"sku":"400887","price":31.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0913\/3454\/1637\/files\/Heissenberger_Products-2321.png?v=1766078518","url":"https:\/\/www.heissenberger.com\/en\/products\/celebase-braun-kurbis","provider":"Heissenberger Tee \u0026 Kaffee","version":"1.0","type":"link"}