This classic highland variety has been one of the most popular organic green teas in our China assortment for many years. This spring flush especially shows its class with calcareous water.
ZUBEREITUNG
TL/TASSE
1 level teaspoon
ZIEHZEIT
2-3 Minuten
TEMPERATUR
80°C
AUFGUSS
4 times
URSPRUNG
GREEN TEA
Since Zhang Shan
light-bodied, typically rough taste with a fine fruity note, short finish
Stärke des Tees
