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Über diesen Tee

The small island of Kyushu is located directly next to the equally famous island of Kagoshima in southern Japan. Climatically equally favored, the best tea gardens in Japan are located here at low altitudes. Of course, the Kabuse method (shade nets) is also perfectly applied here. The aroma of these top teas is uniquely subtle and almost unrivaled. The experienced tea masters of our producer have usually been adept at preparing these precious top teas for many years and do not let "their" tea out of their sight during the lengthy production steps. Only when the repeated rolling and heating result in the optimal taste and smell is the product released.

Herkunft

JapanKyushu

Herkunftskarte – Kyushu

Produktdetails

Geschmack & Charakter

Körper
mild leicht

Blattbeschreibung

Qualität
aussergewöhnliche Spezialität
Blatt
zartgedrehtes, tiefgrünes Blatt

Genuss & Zubereitung

Genussart
Pur
Genusszeit
immer
Wasserhärte
6-26°
Tassenfarbe
hellgrün

Gut zu wissen

Passt zu
Salate, Fisch, Sushi, Meeresfrüchte, Asiatisch, Gemüse
Mindesthaltbarkeit
2 Jahre